Our production sites located in Uttar Pradesh, Punjab, and Goa exemplify resilient environmental systems dedicated to ensuring effective occupational health and safety management.

Our merchandise adheres to the regulations outlined in the Food Safety & Security Act, 2006 (certified by FSSAI). This legislation imposes strict criteria and benchmarks for assessing, maintaining hygiene and managing production processes, storage practices, and ensuring overall quality.

Kizansh Spirits Private Limited (KSPL)
In Goa
Location:
Dabolim
Factor:
Vocatus Beverages Private Limited.
Products Made:
Black 52 Classic Whisky, Table Reserve Premium Whisky.
Purpose:
Manufacturing and bottling.
Production Capacity:
70 million bulk litres per annum.
Current Capacity:
28.8 million bulk litres per annum
Unique Feature:
The distillery plant producing boasts a distinctive feature in its advanced ageing process. Utilizing a proprietary technique, it imparts a unique character and depth to the spirits, resulting in the rich and nuanced flavours that define these exceptional whiskies.
License Under:
Food Safety & Security Act, 2006
Uttar Pradesh
Location:
Barabanki
Factory:
Vairagi Breweries Private Limited
Products Made:
Captain’s Burg beer
Purpose:
Manufacturing and bottling
Production Capacity:
7 lakh cases per annum
Current Capacity:
4 lakh cases per annum
License Under:
Food Safety & Security Act, 2006
Unique Feature:
The distinctive feature of the plant lies in its innovative brewing process, combining traditional craftsmanship with cutting-edge technology. This results in the production of a uniquely flavoured and high-quality beer, setting Captain's Burg apart in the brewing industry.
Punjab
Location:
Dera Bassi
Products Made:
Black 52 Classic Whisky
Purpose:
Manufacturing and bottling
Production Capacity:
10 million bulk litres per annum
Current Capacity:
8.8 million bulk litres per annum
Unique Feature:
The distinctive feature of the plant lies in its specialized production process, blending traditional craftsmanship with modern techniques. The distillery's commitment to excellence is evident in every bottle, making it a symbol of exceptional craftsmanship in the world of spirits.
License Under:
Food Safety & Security Act, 2006